This months theme is BEST ... "The Best Eats in The Southern Tier". We will be featuring foods from local farmer's markets and trying to create some of our favorite dishes from our favorite local eateries (aka "Knocks Offs") located in the Southern Tier of upstate New York.
On the menu we have Creamy Cheese and Bacon Spread, British Tomato Soup, Salad prepared by a local eatery, Mussels Marinara, Chicken Stuffed with Goat Cheese & Basil, Orange Herbed Rice, Slow Cooked Apples, and Apple Pie. All served with a variety wines from upstate NY wineries. Recipes coming soon...
