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Friday, August 28, 2009
Fresh Tomato Salsa
Prepared by Debbie
Ingredients:
12 plum tomatoes, diced
3 jalapeño peppers, diced
3 tbsp, onion, diced
3 tsp, fresh cilantro, chopped
juice of 1 lime
Directions:
Mix all together and in a medium size bowl. Refrigerate at least a couple of hours. Serve with tortilla chips.
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